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A lot of home cooks, food enthusiasts and foodies turn to festive and comforting meals as the holiday season approaches to spend time with family and loved ones. Rice, which is a ingredient in many cuisines provides endless options to create delicious and memorable festive meals. Explore a range of dishes for holiday rice that range from festive pilaf, Christmas rice, and savory to indulgent casseroles. Learn more at RiceArray.org
Christmas rice adds an uplifting and festive touch to any meal. This recipe combines fluffy rice with colorful peppers to create a delicious and visually appealing food item.
To prepare Christmas rice, begin by cooking long-grain or basmati rice following the directions on the packaging. As the rice is cooking prepare the diced red, green and yellow bell peppers in olive oils with garlic and onions. Season the mixture with bouillon powder, Italian seasoning and a hint of mixed spice for more warmth. Once the rice has been prepared, mix it in with the vegetables and seasonings.
Try adding raisins or dried cranberries to the mix of rice to add a festive flavor. These sweet snacks not only contribute to the dish's festive appearance but will also give a burst of flavor that complement the other savory ingredients.
While not traditionally associated with Christmas the rice of cilantro lime is an energizing and refreshing alternative to heavier holiday fare. This rice is a great match for various main dishes and provides an orange, bright and vibrant note to your holiday menu.
To prepare cilantro lime rice, cook long-grain rice in water or vegetable stock. After the rice is cooked, it is time to fluff it and then add finely chopped cilantro lime zest, lime and lime juice. The fragrant, light rice dish is a great way to complement heavier holiday dishes and provide a the taste of a cleanser to the main course.
Momma's Holiday Rice will satisfy those who are looking for a comforting, rich rice dish. This casserole recipe is made with rice and a mixture of French onion soup and beef consomme for an incredibly satisfying and filling dinner dish.
This indulgent dish is made by melting butter in a casserole, and adding canned soups and rice that hasn't been cooked, and water. Add sliced almonds and mushrooms to the mixture, and bake until the liquid has been taken up. This delicious, creamy casserole will surely become an all-time favorite during the holidays.
Wild rice pilaf provides an amazing combination of textures and flavors that's perfect for holiday meals. The dish usually combines wild rice with dried fruits, nuts and aromatic herbs, creating a complex and satisfying food item to serve as a side dish.
To make a fun wild rice pilaf, boil a mixture of white and wild rice in chicken or vegetable broth. While the rice is cooking sauté the onion as well as carrots, apples and onions in butter. Once the rice is tender add it to the vegetables that have been sauteed and add dried pecans, cranberries and fresh herbs such as rosemary and parsley. The rice dish is tasty and visually appealing.
You could substitute dried cherries in place of cranberries and add sauteed mushroom to the dish to give it a more earthy flavor. This recipe is a breeze to adapt to your preferences and will be a great accompaniment to any main dish.
There is no holiday dinner without a delicious, comforting casserole. This classic dish is made up of rice, broccoli and a creamy sauce of cheese. It is loved by both children and adults.
To make this dish that will please the crowd prepare rice and broccoli separately. In a large pan prepare the cheese sauce by using onions, butter and soup of chicken, and processed cheese. Transfer the broccoli and rice to a casserole dish, and then mix the sauce in with the rice that has been cooked. Include more cheese and a crushed potato chips for more crunch. Bake until the rice is golden brown and bubbling.
The dish isn't just delicious, but it's a good way to include vegetables into your holiday menu. It's also kid-friendly. The rich texture and the cheesy taste make it a cozy addition to any holiday table.
For those who prefer an energizing, more flavorful rice dish, Louisiana Dirty Rice is an excellent option. This classic Southern recipe blends rice with vegetables, ground meat, and a mix of spices for a flavorful and satisfying side dish that is able to serve by itself as a main dish.
Begin by cooking ground sausages and beef in a large pot. Add diced bell peppers, onions and celery - referred to as the "Holy Trinity" in Louisiana cooking. Add a mixture of spices and herbs, including cayenne, oregano, and thyme to the mixture to bring it up. Add flour to chicken broth to make a Roux. Fold in the cooked rice and parsley.
It's a deliciously flavored rice dish with the slight "dirty" appearance due to the spices and meat that have been browned that is why the name. Dirty Rice is a versatile side that can complement various main dishes or even stand on its own as a delicious main meal.
To give a different spin to holiday rice, you should try Brazilian Christmas Rice. This festive dish blends champagne, raisins and cashews to create a sweet salty blend. It is a popular dish in Brazil during the Christmas season.
To make Brazilian Christmas Rice begin by soaking raisins in champagne. Incorporate the rice, onion and garlic to olive oil, and then toast them lightly. Cook the rice with the champagne from the soaked raisins, and the water until it is tender. Add the cashews and raisins after the rice has been cooked.
This dish provides a delicious blend of textures and flavors, with the sweetness of the raisins balancing the richness of the cashews as well as the subtle sparkle of the champagne. It's an ideal opportunity to add a touch of Brazilian Christmas traditions for your table, and add a touch of exotic to your holiday menu.
Here are some tips for the perfect rice dish, no matter what rice recipe you pick:
Rinse your rice Always wash your rice prior to cooking to get rid of any starch. This will give you more fluffy rice.
Use the proper ratio Make sure to follow the recipe's liquid-to-rice ratio carefully to ensure that the rice is cooked properly.
Let it sit: After cooking, let the rice sit for 5-10 mins before serving. This will allow for even distribution of moisture.
Explore grains Don't be scared to mix different varieties of grains or rice for different textures and tastes.
Season rice Rice is a good source of flavor. well and is a great choice for cooking, so don't shy from using seasonings.
Do it ahead A lot of rice dishes can be either partially or completely prepared ahead of time which will save you time for the day of your Thanksgiving meal.
Rice recipes for the holidays provide a myriad of options for creating delicious, festive dishes that can complement any festive meal. There's a rice recipe for any flavor, whether you like the festive Christmas dishes, a comforting rice casserole or a spicy Southern traditional.
The rice dishes will provide new textures and flavors to your festive meals while preserving the culinary traditions of around the globe. The dishes listed, from festive Christmas rice, to the delicious momma's Holiday Rice to the exotic Brazilian Christmas Rice will provide comfort and delicious flavours to any holiday table.
Why not make a dish that will become a family tradition this holiday season? With these recipes and tips to follow, you'll be able to craft the perfect holiday rice recipe that will please your guests and family members and make your holiday meals even more special.
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